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Flapjack Frenzy: A Journey Through Long Island’s 10 Best Pancakes

Ah, the humble pancake. A breakfast (or dare we say, anytime?) staple, these fluffy discs of dough hold the power to transport us back to childhood mornings filled with sweet syrupy goodness. But on Long Island, pancakes have transcended the ordinary, evolving into gourmet creations that tantalize taste buds and leave you wanting more.

So, grab your fork and get ready to drool, because we’re embarking on a delicious adventure to discover the 10 Best Pancakes on Long Island! I want to offer as a bonus the classic IHOP pancakes which have satisfied child of all ages for years.

1. The “Ultimate” at Maureen’s Kitchen (Smithtown): This legendary diner serves up a towering stack of fluffy buttermilk pancakes, drizzled with their homemade maple syrup and topped with fresh berries. It’s a classic done right, and the portion size is enough to share (if you’re feeling generous).

2. The “Blueberry Bliss” at Si Si Eat (Massapequa): Calling all blueberry lovers! This decadent stack features plump, juicy blueberries baked right into the pancakes, then crowned with a blueberry compote and whipped cream. It’s a burst of blueberry flavor in every bite.

3. The “Pistachio Ricotta” at Toast (Multiple Locations): This upscale brunch spot elevates the pancake game with their unique creation. Creamy ricotta cheese is swirled into the batter, then topped with toasted pistachios and drizzled with honey. It’s a sophisticated twist on a breakfast favorite.

4. The “S’mores Stack” at Argyle Eats (Huntington): Calling all dessert lovers! This playful stack starts with chocolate chip pancakes, then gets layered with marshmallows, graham crackers, and a chocolate ganache drizzle. It’s like a campfire treat reimagined for breakfast (or dessert!).

5. The “Lemon Ricotta” at Rustique (Garden City): This French-inspired bistro brings a touch of elegance to their pancakes. Fluffy ricotta pancakes are infused with lemon zest and served with a dollop of mascarpone cheese and fresh berries. It’s a light and refreshing option, perfect for those who prefer a less-sugary start to their day.

6. The “Old James” at Morning Rose Cafe, (Bellmore): Classic old school pancakes. If you want to indulge your sweet tooth then try the churro bites

7. The “Gluten-Free” at The Nook (Glen Cove): Don’t let dietary restrictions hold you back from pancake pleasure! The Nook offers delicious gluten-free pancakes that are just as fluffy and flavorful as their traditional counterparts. Top them with your favorite fruits or get creative with their variety of syrups and toppings.

8. The “Vegan” at Soul Grind (Northport): This plant-based cafe proves that vegan pancakes can be just as satisfying. Made with chickpea flour and topped with fresh fruit and homemade coconut whipped cream, they’re a guilt-free indulgence that’s packed with flavor and nutrients.

9. The “Apple Crumble” at The Cottage (Farmingdale): Fall flavors reign supreme with this seasonal treat. These pancakes are infused with warm spices and studded with chunks of fresh apples, then topped with a buttery crumble and a touch of maple syrup. It’s like apple pie in pancake form!

10. The “Build Your Own” at John’s Pancake House (Multiple Locations): Feeling creative? John’s Pancake House lets you unleash your inner pancake chef with their customizable option. Choose your batter (from buttermilk to buckwheat), then go wild with a huge selection of toppings and syrups. The possibilities are endless!

Remember: This is just a starting point! With countless amazing pancake options across Long Island, your taste bud adventure is far from over. So grab your friends, explore new restaurants, and discover your own personal “best” pancake. Just be sure to snap a picture and share it with us using #LIPancakeLove!

**This blog post is just a taste of the deliciousness that awaits

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